Easy Meals with Video Recipes by Chef Joel Mielle - RECIPE30
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Taste this White Fish with lentils made in 20 minutes!

White Fish with lentils

Want a quick, healthy, and delicious meal? Do you love Mediterranean style fish? Then this is for you! A complete healthy meal, made in 20 minutes, full of nutrients. What
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author By Joel Mielle
  • 2
  • 15
Eggplant Rigatoni

Eggplant Rigatoni

Made in around 20 minutes, the ultimate comfort pasta meal everyone loves. If you like pasta Puttanesca or alla Norma, then you will surely love this.  It’s very cheap to
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author By Joel Mielle
  • 4
  • 12
Miso Salmon

Miso Salmon

This salmon recipe is simple to make and truly packs a punch of flavours. It has it all, fat, acid, fruitiness, sugar, salt and umami. It’s slightly charred under the
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author By Joel Mielle
  • 2
  • 10 min (Plus marination time)
If Mac and Cheese was Italian

Mac and Cheese

If you’re a Mac & Cheese lover, this will be your new go to recipe! It has two types of Italian cheeses, for a tasty creamy pasta and a cheesy
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author By Joel Mielle
  • 6-8
  • 35
Fish Chimichurri

Pan Seared White Fish with Smoky Bell Pepper and Chimichurri

A simple and healthy fish dish, with a hint of smokiness you will love. Chimichurri is a type of cold uncooked sauce or topping. Its origins are from Argentina and
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author By Joel Mielle
  • 2
  • 15-25
Italian Wedding soup

Italian Wedding Soup

Italian Wedding Soup is ultimate in Italian comfort food. It’s made with chicken stock, carrots, celery, onion pasta and tasty cheesy meatballs. When it rains, and your house is nice
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author By Joel Mielle
  • 8
  • 40
A simple risotto made with Italian sausage, peas and saffron spice. A good risotto should be creamy without cream and cooked al dente like pasta. Nothing worse than a gluggy risotto. It should also be a little runny once served, and not in clumps. This recipe uses freshly made chicken stock; this step is optional but recommended as your risotto is only as good as your stock. I never buy stocks and I always buy whole chickens. The chicken carcass and bones make the most delicious stock and it’s healthy. Bought stocks are full of preservatives, salt and flavour enhancers, some don’t even have chicken! There may be some good ones you can buy but I haven’t seen them yet. Risotto is traditionally a Northern Italian dish, it’s made using a high starch rice such as Arborio or Carnaroli and other rounded short grain rice. Arborio seems to be the most popular, although a lot of Chefs will favour Carnaroli as it’s less likely to get overcooked and retains the al dente texture. For this recipe I used Carnaroli, which works very well and absorbs the liquid easier. The key is to not over cook it, just like a good pasta you want that firm bite and not a soft mash that can result in being gluey. I used Italian sausages which usually contain fennel, this gives the meat pieces a beautiful flavour. The flavour also infuses into the rice. Buy the good cheese and throw in a little or a lot of butter, either way you can’t go wrong. Always serve it immediately but if you can’t, reheat it in a pan with a little water. I like to also drizzle a little olive oil on top before serving. Enjoy risotto with sausage and peas

Risotto with sausage and peas

A simple risotto made with Italian sausage, peas and saffron spice. A good risotto should be creamy without cream and cooked al dente like pasta. Nothing worse than a gluggy
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author By Joel Mielle
  • 6
  • 35
Roasted Beetroot Salad

Roasted Beetroot Salad

A healthy beetroot salad with a sweet and salty flavour. The dressing is made with honey and vinegar complimenting with the saltiness of the feta cheese. Beetroots are first peeled
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author By Joel Mielle
  • 4-5
  • 60
Asian wok stir fried vegetables

Asian stir fried vegetables

It’s hard to pass on a plate of freshly stir-fried vegetables. Especially Asian style cooked in a hot wok. You can still use a frying pan on your domestic stove.
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author By Joel Mielle
  • 4-6
  • 10
Thai beef salad

Thai Beef Salad

Thai Beef Salad must be the best summer dinner recipe ever! Made with delicious grilled tender beef, robust flavours and healthy vegetables it’s hard to beat. Plus it’s perfect for
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author By Joel Mielle
  • 4
  • 10 plus rest
Goat Cheese and Ham Frittata

Goat Cheese and Ham Frittata

A Frittata is an egg-based dish, like an omelette with a mixture of ingredients, it originated in Italy. The word “Frittata” is similar to the meaning of “Fried” and is
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author By Joel Mielle
  • 4
  • 8
Chorizo Chicken

Chorizo Chicken

A complete hearty meal made using one pot. A combination of chorizo smoky spicy sausage, cannellini beans, spinach and chicken, smothered in a delicious tomato sauce.  The chicken skin is
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author By Joel Mielle
  • 2-3
  • 20

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