These little beauties will be the tastiest tomatoes you have tasted. The word confit is the process of cooking food at low temperature for a long time. The process concentrates
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When I see the word Provence associated with food, my taste buds always get excited. Perhaps I’m biased as I was born there, but the food from Provence has always
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The Puttanesca sauce supposedly originated in Naples Italy. It’s made from olives, capers, anchovies, chili in a herb and garlic tomato sauce. Puttanesca translates to “Whore style”. How this name
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You cannot compare fresh homemade pasta to the commercial pasta you buy off the supermarket shelves. A lot of people are surprised how simple pasta actually is to make and
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A middle Eastern style cheesy dip made with healthy creamy yoghurt. If you like hummus, you will also like this. For this recipe I used goat’s milk yoghurt, it will
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A fried garlic chicken recipe that will send your palette to heaven. This recipe is quite simple to make, just mix a few ingredients for the sauce, chop up a
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A fairly simple steak recipe for meat lovers. You’re a meat lover? Awesome! Keep reading… This recipe is all about the meat, so buy the best you can afford.
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The most enjoyable potato dish you will ever taste. If you’re a potato lover then this is truly hard to beat for deliciousness. Tartiflette originated in the French Alps
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This spaghetti Carbonara recipe takes it up a notch. Spaghetti Carbonara has become a classic favourite worldwide due to its strong flavours, richness and simplicity. Who can resist that eggy
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A delicious, healthy and simple to make vegetarian recipe. An amazing combination of sweet, salty and acidic flavours with a touch of crunch. Only takes minutes to make, the rest
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This recipe is based on the Corsican Fiadone or Fiadoni cheesecake which has no bottom layer. That’s what makes it so simple to make, 10 to 15 minutes maximum. What
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Spanakopita is traditionally a Greek savory spinach pie, and yes it does mean spinach pie! It often contains cheese, typically feta, and may be called spanakotiropita. They are generally
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