Recipes - Easy Meals with Video Recipes by Chef Joel Mielle - RECIPE30

How To Make Ricotta Gnocchi

This style of gnocchi is high on my list due to their fluffiness. You can make a big batch as they also freeze well and so convenient. Use a good
Read More >>

Seared Radicchio

Seared Radicchio Mediterranean style. If you like radicchio, you will love this healthy and delicious recipe with complex flavours and textures. Simple and quick to make.  It’s also known as
Read More >>

How To Poach An Egg

A poached egg is an egg that has been cooked in simmering water. It requires precise timing and is quite simple to master once you have the right technique. One
Read More >>

Fresh Tomato Salsa

Salsa means sauce in Spanish and is normally quite piquant (hot). This version uses cut vegetables rather than crushed or blended for that extra texture and freshness.

Goat Cheese and Ham Frittata

A Frittata is an egg-based dish, like an omelette with a mixture of ingredients, it originated in Italy. The word “Frittata” is similar to the meaning of “Fried” and is
Read More >>

Salami And Zucchini Penne

Penne is a common pasta that has a cylindrical shape, the named derived from the word “pen” due to its hollow round shape. This recipe uses fresh tomato for the
Read More >>

Crepes Suzette Recipe

Crepe Suzette is a French dessert consisting of crepes (thin pancakes) and a carmelised sauce of sugar and butter with orange juice. Usually served flambe with a Grand Marnier orange
Read More >>

Oysters Gratinées

For a romantic meal, a celebration or just because you love them, oysters should be eaten more often. This Oysters Gratinées recipe is very simple to make with few ingredients,
Read More >>

Sicilian Pizza

One of my favourite pizza’s probably because I grew up with this flavour where I was born in the South of France. The flavours of the anchovies and olives marry
Read More >>

How To Peel Tomatoes

There’s a million uses for peeled tomatoes, from soups, sauces to salads.

Basic Vegetable Stock

Make a Vegetable Stock with as many vegetables as you have lying around. Vege stocks are the best way to avoid throwing away old vegetables or trimmings. This version is
Read More >>

Tuna Salad

A delicious tuna salad packed with healthy ingredients.   The tuna is freshly grilled, although you could use canned if not available fresh. I do however recommend the fresh version!  The
Read More >>

All rights reserved © Recipe30.com     Privacy Policy     Sponsor

powered by chloédigital