The tastiest omelette you will ever taste, it’s light, fluffy and delicious. Plus, it’s quite simple to make. A lot of people step back when they hear the word souffle,
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Brush it on your ribs, pork, chicken beef and give it that intense BBQ flavour. BBQ meat has been enjoyed as far back as 700 B.C. from Iraq to Turkey.
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You may not be a master pastry chef but all your friends and family will think otherwise after baking this apple delight. If you like apple pie, then these are
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Tomates provençales is a dish that originated in Provence. The tomatoes are stuffed with garlic, breadcrumbs, shallots, cheese, herbs and baked in the oven. You can have them as a
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Upon the first taste of this sauce your eyes will light up. The caramelisation and sweetness of the onion, the stewed garlic, the nutbrown butter, the fire roasted tomatoes, and
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A great and healthy salad with moist poached chicken breast. This recipe is similar to one I had in Positano Italy. The chicken is succulent and tender and the salad
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Polenta, mainly known in Northern Italy, France and Switerzland is a dish made from boiled cornmeal. It has a creamy texture and sets hard once cooked with liquid. You can
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This oven cooked casserole is a little different as the lid is removed through the cooking process allowing the skin to crisp up. The meat is juicy and tender, the
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If you like cannelloni, you will love these. A crowd pleasing and comforting recipe that’s easy to prepare. It’s also great for cheese eating vegetarians, so perfect for dinner parties.
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Crispy skin fish almondine in a creamy sauce with chives and almonds. This recipe works almost with any fish, choose a chunky white fillet piece for best results. Almondine a
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Okay so there’s actually two pots as the potatoes need to be par boiled. But it’s still a very simple dish to make and cooks in less than 30 minutes.
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Made in around 20 minutes, the ultimate comfort pasta meal everyone loves. If you like pasta Puttanesca or alla Norma, then you will surely love this. It’s very cheap to
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