Watch the video and let me show you how to make the most delicious spaghetti meatballs you’ve tasted. This homemade Spaghetti and Meatballs is quite simple to make.  No lengthy
Read More >>

By Joel Mielle

An easy restaurant style recipe, made at home under 30 minutes and in one pan! Pork cutlets are very lean, tender and flavoursome. They extract an amazing flavour when simply
Read More >>

By Joel Mielle

One of the tastiest ragu recipes you will taste. The meat is first oven roasted, to extract all those beautiful roast meat flavours. It’s then slowly braised with tomato puree
Read More >>

By Joel Mielle

The best and simplest pepper steak or steak au poivre recipe you will find. Sometimes, less is more and this recipe is one of those. No chopping, no stocks, no
Read More >>

By Joel Mielle

A fairly simple steak recipe for meat lovers.  You’re a meat lover?  Awesome! Keep reading…  This recipe is all about the meat, so buy the best you can afford.  
Read More >>

By Joel Mielle

Probably the most delicious Shepherd’s pie you will taste!  This one has an Italian accent!   Shepherd’s pie is one of those foods that both kids and adults alike, enjoy
Read More >>

By Joel Mielle

The best stew you will ever taste. This slow braising method fuses the ingredients together leaving you with an incredible tender, moist and rich flavoured meat. Lamb is becoming a
Read More >>

By Joel Mielle

Perfect roast leg of lamb every time with this recipe. You cannot beat a Spring roast leg of lamb, usually under five months old, probably the ultimate Sunday roast. It’s
Read More >>

By Joel Mielle

The secret to the juiciest and tastiest meatballs you will taste. Meatballs are one of those foods that are either incredible or disappointing. There’s nothing worse than a tasteless dry
Read More >>

By Joel Mielle

Italian sausages with lentils make a simple and very tasty meal. There’s no need to soak the lentils, use them straight from the pack, but wash them first. You will
Read More >>

By Joel Mielle

A simple yet very easy to make Italian dish using country style Italian sausage, peppers and potatoes. The skewers are cooked in the oven for one hour resulting in the
Read More >>

By Joel Mielle

These eggplant timbales are always a hit with sausage lovers. The mozzarella cheese centre is always a nice surprise for guests and gives it the meat a nice creamy taste.
Read More >>

By Joel Mielle