Very simple to make under 30 minute meal. The cream and Parmesan cheese, flavour the chicken keeping it moist in its prosciutto wrapping.

By Joel Mielle

Enjoy this chicken meal on the BBQ or baked in the oven. It may seem like a lot of work but if you get your herbs and spices ready, it’s
Read More >>

By Joel Mielle

The purpose of this recipe is to demonstrate that anyone can prepare a roast chicken faster than buying it. All it takes is around five minutes preparation providing you have
Read More >>

By Joel Mielle

Okay so there’s actually two pots as the potatoes need to be par boiled. But it’s still a very simple dish to make and cooks in less than 30 minutes.
Read More >>

By Joel Mielle

The closest fried chicken recipe that I’ve found to the real deal, could it really be true? On August 29 2016 rumors hit the internet stating that Colonel Sanders’ secret
Read More >>

By Joel Mielle

This chicken recipe is reasonably easy to make if you have a food processor. The chicken breast is filled using a pipping bag with a chive and Camembert cheese mousse.
Read More >>

By Joel Mielle

A two step process but well worth the extra bit of effort in the end. This dish is similar to the Poulet Gaston Gerard who used to be the maire
Read More >>

By Joel Mielle

I believe the traditional Schnitzel originated in Austria. also know in France as Escalope. A Schnitzel is a piece of meat that’s pounded thin, dipped in eggwash, crumbed and fried.
Read More >>

By Joel Mielle

What makes this recipe a winner, is the fact that it requires simple ingredients and yet, you receive an incredible return on flavour for little effort. The Parmesan cheese melts
Read More >>

By Joel Mielle

Roast duck with cherries is not a traditional Christmas dinner, in fact you can eat it anytime of year. However for those who prefer to steer away from turkey, then
Read More >>

By Joel Mielle

This dry brine turkey breast recipe is quite fool proof yet simple to do, no basting no covering or gimmicks, no wet brining with special equipment. The advantage of roasting
Read More >>

By Joel Mielle

This dish packs a punch of flavours, with the slightly crunchy prosciutto, the pesto with cream cheese filling and the moist chicken breast, it’s just superb. Enjoy with a great
Read More >>

By Joel Mielle