Who says salads have to be raw? There’s something delicious about a roasted vegetable salad in any season! Because all vegetables cook at different rates, there’s a little skill and
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Want a quick, healthy, and delicious meal? Do you love Mediterranean style fish? Then this is for you! A complete healthy meal, made in 20 minutes, full of nutrients. What
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A simple and healthy fish dish, with a hint of smokiness you will love. Chimichurri is a type of cold uncooked sauce or topping. Its origins are from Argentina and
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Traditionally, Gambas al Ajillo or Spanish garlic prawns or shrimp are so simple to make. Made with only three ingredients, shrimps, garlic, and olive oil. This recipe is inspired from
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A healthy beetroot salad with a sweet and salty flavour. The dressing is made with honey and vinegar complimenting with the saltiness of the feta cheese. Beetroots are first peeled
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Elicoidali is a variety of Italian pasta that’s quite similar to the rigatoni. It’s larger in size and the ridges help retain the sauce for a better eating experience. This
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A creamy pesto sauce pasta made without cream. A simple dish to make using a homemade pesto. If you don’t have fresh basil, you can always make it with store
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A complete hearty meal made using one pot. A combination of chorizo smoky spicy sausage, cannellini beans, spinach and chicken, smothered in a delicious tomato sauce. The chicken skin is
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A delicious tuna salad packed with healthy ingredients. The tuna is freshly grilled, although you could use canned if not available fresh. I do however recommend the fresh version! The
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This could end up being your favourite chicken dish. It is deliciously tasty! The marriage of thyme, lemon and garlic go so well with chicken. The skin is crispy, and
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When I see the word Provence associated with food, my taste buds always get excited. Perhaps I’m biased as I was born there, but the food from Provence has always
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A middle Eastern style cheesy dip made with healthy creamy yoghurt. If you like hummus, you will also like this. For this recipe I used goat’s milk yoghurt, it will
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