Meats Archives - Page 6 of 6 - Easy Meals with Video Recipes by Chef Joel Mielle - RECIPE30

Pork Wellington Recipe

Named after the Duke of Wellington, this old classic recipe normally known as Beef Wellington, is replacing the beef with the pork tenderloin cut, pork fillet.

Boeuf Bourguignon

Slow cooking is the secret to this dish. Beef burgundy known in French as Boeuf Bourguignon, a well know and popular dish across France. It’s a slow cooked stew, braised
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